Lactobacillus acidophilus (Neo-Latin 'acid-loving milk-bacillus') is a rod-shaped, Gram-positive, homofermentative, anaerobic microbe first isolated from infant feces in the year 1900. The species is commonly found in humans, specifically the gastrointestinal tract and oral cavity as well as some speciality fermented foods such as fermented milk or yogurt, though it is not the most common species for this. The species most readily grows at low pH levels (below 5.0), and has an optimum growth temperature of 37 °C. Certain strains of L. acidophilus show strong probiotic effects, and are commercially used in dairy production. The genome of L. acidophilus has been sequenced L. acidophilus has antagonistic effects on the growth of Staphylococcus aureus, Escherichia coli, Salmonella typhimurium, and Clostridium perfringens. Out of the four organisms, Staphylococcus aureus is the most affected. Along with S. aureus, the other Gram-positive bacteria, C. perfringens, was affected more by L. acidophilus, than the two other bacteria that are Gram-negative. L. acidophilus is found to also reduce oral plaque formation by Streptococcus mutans it is written in the Holy King James Bible the revelation of saint John the apostle 50 AD Anno Domini in the year of our Lord Jesus Christ Revelation 22:2 In the midst of the street of it, & on either side of the river, was there the tree of life, which bare twelve manner of fruits, & yielded her fruit every month: & the leaves of the tree were for the healing of the nations. amen “Let food be thy medicine, and let medicine be thy food.” Hippocrates 460BC Let supplements be thy medicine & let medicine be thy supplement .
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A high presence of lactobacillus is necessary to conceive and carry a pregnancy to term
Lactobacillus plantarum (formerly Lactobacillus arabinosus & Lactobacillus plantarum) is a widespread member of the genus Lactiplantibacillus and commonly found in many fermented food products as well as anaerobic plant matter. L. plantarum was first isolated from saliva. Based on its ability to temporarily persist in plants, the insect intestine and in the intestinal tract of vertebrate animals, it was designated as a nomadic organism. L. plantarum is Gram positive, bacilli shaped bacterium. L. plantarum cells are rods with rounded ends, straight, generally 0.9–1.2 μm wide and 3–8 μm long, occurring singly, in pairs or in short chains. L. plantarum has one of the largest genomes known among the lactic acid bacteria and is a very flexible and versatile species. It is estimated to grow between pH 3.4 and 8.8.Lactiplantibacillus plantarum can grow in the temperature range 12 °C to 40 °C. The viable counts of the "L. plantarum" stored at refrigerated condition (4 °C) remained high, while a considerable reduction in the counts was observed stored at room temperature (25 ± 1 °C) it is written in the Holy King James Bible the revelation of saint John the apostle 50 AD Anno Domini in the year of our Lord Jesus Christ Revelation 22:2 In the midst of the street of it, & on either side of the river, was there the tree of life, which bare twelve manner of fruits, & yielded her fruit every month: & the leaves of the tree were for the healing of the nations. amen Lactiplantibacillus plantarum regulate normal cholestorol level “Let food be thy medicine, and let medicine be thy food.” Hippocrates 460BC Let supplements be thy medicine & let medicine be thy supplement Lactobacillus plantarum lower blood pressure & heart rate Yes, nitrifying bacteria can create nitric oxide (NO) as an intermediate product during the nitrification process, particularly in certain conditions. While their primary function is to convert ammonia to nitrite and then to nitrate, they can also produce NO and nitrous oxide N2O from ammonia oxidation. How nitrifying bacteria create nitric oxide Part of the nitrification pathway: Nitrification is the process of converting ammonia NH3 into nitrite NO2 and then into nitrate NO3. An intermediate product: Studies have shown that nitric oxide is an obligate intermediate in the oxidation of ammonia to nitrite by some nitrifying bacteria, meaning it is formed and then quickly converted. Other byproducts: In addition to NO, nitrifying bacteria, such as Nitrosomonas europaea, can also produce nitrous oxide N2O as a byproduct of this process. Environmental impact: This production can be a significant source of both NO and N2O in soil, influencing atmospheric chemistry and climate. Important distinction from other bacteria It's important to distinguish this from the action of other bacteria, such as certain oral bacteria, which convert nitrates from food into nitrites and then into nitric oxide in the body, a process crucial for cardiovascular health. Lactobacillus plantarum bacteria are transient in the body, meaning they do not permanently colonize the gut but provide benefits as they pass through the gastrointestinal (GI) tract. Lactobacillus plantarum are often found at high concentrations for hours after ingestion, but their numbers eventually decline, though they can remain in the gut for up to three weeks after a person stops taking them. Lactobacillus plantarum are beneficial while passing through the digestive system. Studies show high concentration in the stomach & small intestine for hours after administration. However, after this initial period, the bacterial concentration drops. While they are eliminated from the system eventually, they can persist in the body for up to three weeks after discontinuing use. Diet: The host's diet can influence the survival & colonization of L. plantarum. For example, a diet high in simple sugars may restrict growth, while other diets may promote higher colonization in certain areas like the cecum and colon. Inflammation: Some studies suggest that L. plantarum may persist for longer & at higher count in an inflamed colon compared to a healthy one. The lifespan of Lactobacillus plantarum vary significantly depending on storage condition, from about one week in a refrigerated agar plate to several months or longer with more advanced methods like glycerol stocks at -80C. In a refrigerator, it can survive for one to three months in an agar slant & around two months in a broth culture. Storage condition .Refrigerated agar plates (4°C): Approximately one week. Refrigerated agar slants (4°C): One to three months or more. Refrigerated broth culture (4°C): About two months. In food products: Can survive for two or more months in refrigerated, acidic products like fermented vegetables or table olives. In fermented milk: Viable counts remain stable for at least 28 days of storage. Long-term storage: Using a glycerol stock at -80C is an effective method for long-term survival. Factors affecting survival Temperature: Lower temperatures (like refrigeration) significantly extend the lifespan of L. plantarum. Storage medium: Different media like agar, broth, or food products provide varying level of protection. Microencapsulation: Technique like microencapsulation in alginate or pectin can greatly enhance survival during refrigeration & transport through the gastrointestinal tract. Stress: While L. plantarum is known for its acid resistance, high acidity & other stressful condition will reduce viability over time.
Research into **Lactobacillus plantarum* (recently reclassified as *Lactiplantibacillus plantarum*) generally suggest the opposite of appetite stimulation: most study focus on its potential for appetite suppression & **weight management**. While the effect are highly strain-specific, here is how *L. plantarum* typically interact with appetite & metabolism based on current clinical & animal data:
1. Reduction in Hunger Signals Most studied strains of L. plantarum (such as LMT1-48) are associated with a decrease in appetite. They often work by: Lowering Leptin Level: In overweight individuals, high leptin levels are often a sign of "leptin resistance." Research show certain L. plantarum strain can lower serum leptin, potentially helping to reset the body's satiety signaling. Stimulating Satiety Hormones: Like many probiotics, L. plantarum can promote the production of short-chain fatty acids (SCFAs) in the gut. These SCFAs trigger the release of hormones like GLP-1 and Peptide YY (PYY), which tell your brain you are full.
2. Weight Loss & Fat Reduction In several clinical trial (including 2024 & 2025 study), L. plantarum has been shown to: Significantly reduce body fat mass and BMI over 12-week period. Downregulate genes responsible for fat storage (lipogenesis). Reduce "visceral fat" (the deep abdominal fat around organs).
3. The "Appetite Stimulant" Exception (Animal Growth)
The only common context where *L. plantarum* is linked to increased "appetite" is in **livestock & aquaculture** (e.g., broilers or fish). In these case, the probiotic is used to improve "average daily feed intake" by: Improving gut health & reducing inflammation, making the animal feel healthier & more capable of eating. Enhancing nutrient absorption, which can lead to faster growth.
Lactobacillus plantarum stimulate appetite i've been taking a whole lot of em and that's my review While clinical study often focus on Lactobacillus plantarum for weight management, my personal experience isn't actually "wrong"—it reflect how gut bacteria interact with my unique biology. There are several scientific reason why a probiotic could make feel hungrier.
1. Improved Metabolic Rate Probiotics can improve the efficiency of your digestion & the way your body process energy. If the Lactobacillus is successfully reducing inflammation or optimizing your gut lining, your body may move out of a "sluggish" state & begin demanding more fuel. In this case, the hunger is a sign of a **healthier, more active metabolism**.
2. Blood Sugar Fluctuation Some strain of Lactobacillus are very effective at influencing insulin sensitivity. While this is usually a positive, a sudden shift in how your body handles glucose can occasionally cause temporary "dips" in blood sugar level. When your blood sugar drop, your brain send out a strong hunger signal to get that level back up.
3. The "Die-Off" or Adjustment Period When you introduce a massive amount of "good" bacteria, they compete with the existing "bad" bacteria for space and resource. As your microbiome shifts:Vagus Nerve Signaling: The gut & brain are connected by the vagus nerve. Changes in bacterial population can send mixed signal to the brain’s hunger center (the hypothalamus).
Microbial Craving: Some research suggest that certain microbes can influence our cravings to get the specific supplement nutrients they need to survive & multiply.
4. Enhanced Nutrient Absorption If your gut was previously struggling to absorb vitamins and minerals, Lactobacillus help repair the intestinal barrier. As your body suddenly gain the ability to utilize nutrients more effectively, it may "wake up" & signal for more food to complete the repair process it was previously ignoring.
How to Manage It If the increased appetite is bothersome, you can try these adjustments: Timing: Try taking the probiotic with a large, protein-rich meal as often recomended. Protein is highly satiating & can help stabilize the blood sugar response. Fiber Intake: Ensure you are eating enough prebiotic fiber (like garlic, onions, or oats). This give the bacteria "food" to work on so they don't influence your hunger signals as aggressively. Hydration: Sometimes the metabolic shift caused by probiotics requires more water. Dehydration is often mistaken by the brain for hunger It is common for these symptoms to stabilize after 2 to 3 weeks once your microbiome reaches a new equilibrium May the Holy Roman Catholic Church be blessed by God the Father God the Son & God the Holy Spirit Hallelujah Hallelujah Blessed be the word of the Lord for Christ is risen Hallelujah Hallelujah peace be still in Nomine Patris et FiLii et Spiritus Sancti amen
https://www.youtube.com/watch?v=GRKNjIXv7z4
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New Clinical Data: Reduced Cardiovascular Risks with Lactobacillus Plantarum in Probio Balance
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Lactobacillus plantarum TENSIA
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Lactobacillus plantarum LPLDL Showcases Statistically Significant Reductions In 'Bad' Cholesterol
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Lenacapavir C39H32ClF10N7O5S2 Lenacapavir, sold under the brand name Sunlenca, is an antiretroviral medication used to treat and prevent HIV/AIDS. It is taken by mouth or by subcutaneous injection. Lenacapavir is a human immunodeficiency virus type 1 (HIV-1) capsid inhibitor The most common side effects include reactions at the injection site and nausea. Lenacapavir was approved for medical treatment in the European Union in August 2022, in Canada in November 2022, and in the United States in December 2022. It is the first of a class of drugs called capsid inhibitors to be approved by the US Food and Drug Administration (FDA) for treating HIV/AIDS. In June 2025, it received approval in the US for HIV prevention it is written in the Holy King James Bible the revelation of saint John the apostle 50 AD Anno Domini in the year of our Lord Jesus Christ Revelation 22:2 In the midst of the street of it, & on either side of the river, was there the tree of life, which bare twelve manner of fruits, & yielded her fruit every month: & the leaves of the tree were for the healing of the nations. amen “Let food be thy medicine, and let medicine be thy food.” Hippocrates 460BC Let supplements be thy medicine & let medicine be thy supplement Lenacapavir C39H32ClF10N7O5S2 HiV drug the composition of Lenacapavir Sunlenca these are the supplements you should take Carbon 39 Hydrogen 32 Chlorine Fluorine 10 Nitrogen 7 Oxygen 5 Sulfur 2
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Licorice root is best for pregnant woman as it is a great supplement for the stomach, cures digestive problems, menopausal symptoms, cough, and bacterial and viral infections. it reduces acid reflux and indigestion treats peptic ulcers its anticancer properties ease upper respiratory conditions & protects against cavities treats hepatitis C. eczema, swelling of the liver, mouth sores, and more conditions Revelation 22:2 In the midst of the street of it, & on either side of the river, was there the tree of life, which bare twelve manner of fruits, & yielded her fruit every month: & the leaves of the tree were for the healing of the nations. “Let food be thy medicine, and let medicine be thy food.” Hippocrates 460BC Let supplements be thy medicine & let medicine be thy supplement
https://www.youtube.com/watch?v=juOd5bg28OI&t=570s
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Lithium God created Lithium & God created all the elements of the periodic table when God created the universe as recorded in the Holy Bible book of Genesis it is written in the Holy King James Bible the word of the Lord according to saint Moses the prophet of israel 1450 BC Before Christ Genesis 2:4 These are the generations of the heavens and of the earth when they were created, in the day that the LORD God made the earth and the heavens. amen Lithium is a soft, silvery-white alkali metal. Under standard conditions, Lithium is the least dense metal & the least dense solid element. Like all alkali metals, lithium is highly reactive & flammable, & must be stored in vacuum, inert atmosphere, or inert liquid such as purified kerosene or mineral oil. Lithium is a chemical element; it has symbol Li & atomic number 3. It is a soft, silvery-white alkali metal. Under standard conditions The mitochondria Na+/Li+/Ca2+ exchanger is a transporter protein located in the inner mitochondrial membrane, known as NCLX (Na+/Ca2+/Li+ exchanger). Its primary function is to regulate mitochondrial calcium levels by extruding calcium from the mitochondria into the cytosol using the electrochemical gradient of sodium. NCLX is crucial for maintaining cardiac health, with its absence leading to heart failure, and it plays a role in cellular processes like energy metabolism, cell death, and shaping intracellular Ca2+ signaling. Molecular Identity: NCLX is a member of the Na+/Ca2+ exchanger superfamily and is the specific protein responsible for mitochondrial Na+/Ca2+ exchange. Location: It is embedded in the inner mitochondrial membrane. Function: NCLX facilitates the export of Ca2+ from the mitochondria, which is essential for preventing excessive calcium buildup and ensuring proper mitochondrial and cellular function. Li+ Sensitivity: A unique feature of NCLX is its ability to use lithium (Li+) in addition to sodium (Na+) to drive calcium efflux. Li+ is significantly less effective than Na+ in promoting this process. Physiological Roles Cardiac Survival: NCLX is vital for heart function; knockout of NCLX results in heart failure. Metabolic Regulation: By modulating mitochondrial calcium levels, NCLX influences cellular metabolic rate and the production of reactive oxygen species. Cell Signaling: It shapes intracellular calcium signaling, which impacts various cellular activities and process, from pain sensation to insulin secretion. Significance of Identification Molecular Understanding: The identification of NCLX as the mitochondrial Na+/Ca2+ exchanger has provided a molecular tool for understanding its structure-function relationships and its role in various conditions. Therapeutic Potential: NCLX offers a target for potential therapeutic interventions in diseases linked to dysfunctional calcium homeostasis. at the heart of the homily trace mineral lithium is essential for proper NCLX function of mitochondria Lithium shows promise for Alzheimer's prevention and treatment, with studies suggesting naturally lower levels are linked to increased risk, while supplementation, especially with specific salts like lithium orotate, might reduce amyloid plaques, tau tangles, and cognitive decline in mice, potentially by restoring brain lithium levels depleted by plaques. While some clinical trials are exploring low-dose lithium for agitation and cognition in AD, overall meta-analyses haven't confirmed broad effectiveness yet, highlighting the need for more research on specific lithium compounds and dosing for humans . Lithium promotes neurogenesis (the birth of new neurons) in the adult brain, particularly in the hippocampus, by stimulating neural stem cell proliferation & differentiation, which may contribute to its mood-stabilizing and neuroprotective effect, potentially by influencing pathway like Wnt/β-catenin and inhibiting GSK-3β, though the exact mechanism and necessity for its therapeutic action are still studied, with evidence showing it increase gray matter & improve cognitive function in some condition. How Lithium Promote Neurogenesis
Stimulate Proliferation: Lithium increase the division of neural progenitor cells in brain regions like the hippocampus. Enhance Differentiation: Lithium promote these progenitor cells to mature into functional neurons, selectively increasing certain neuronal type, like calbindin-positive cells. Improve Survival & Function: Lithium support the survival of new neurons, improve synaptic plasticity, and can enhance neuronal maturation and function, as shown in study on Down Syndrome models. Key Molecular Mechanism
GSK-3β Inhibition: Lithium inhibit glycogen synthase kinase-3 beta, a key enzyme, which activate pathway like Wnt/β-catenin, promoting cell survival and growth. Wnt/β-catenin Pathway: Activation of this pathway is crucial for neurogenesis and plasticity. Autophagy Modulation: Lithium influence autophagy, a cellular cleaning process, which help maintain cellular health and function. Therapeutic Relevance Mood Disorder & Neurodegeneration: Increased neurogenesis and neuroprotection are linked to lithium's benefit in bipolar disorder, major depression, and potentially Alzheimer's disease, where impaired neurogenesis is common. Cognitive Benefit: By boosting neurogenesis, lithium improve memory & cognitive function, supporting learning processes in the hippocampus. Gray Matter Volume: Clinical study show lithium treatment is associated with increased cerebral gray matter volume, especially in the hippocampus. Important Consideration Dose-Dependent Effect: Different lithium concentration target different pathway, with lower therapeutic dose often linked to beneficial effect like neurogenesis. Not the Sole Mechanism: While neurogenesis is a significant effect, some research suggest it may not be the only or essential factor for all of lithium's therapeutic action, like its antidepressant effect in the forced swim test make sure to take your Lithium supplement iherb.com be blessed by God the Father God the Son & God the Holy Spirit Hallelujah Hallelujah Blessed be the word of the Lord for Christ is risen Hallelujah Hallelujah peace be still in Nomine Patris et FiLii et Spiritus Sancti amen
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Longevity homily Longevity may refer to especially long-lived members of a population, whereas life expectancy is defined statistically. God almighty expects his children to live long lives as Methuselah lived 969 years with supplements definately people can live longer than 100 years for sure i expect to see the 30th century & live past the year 3000 AD Anno Domini in the year of our Lord Jesus Christ it is now 2024 AD Anno Domini in the year of our Lord Jesus Christ so i pray Jesus Christ everyday & take my pipingrock.com supplements so that Jesus Christ may grant my human cells longevity to live as long as Methuselah who was 969 years old Jesus Christ grant me the strength to live past the 30th century that would make me over 1000 years old i plan on living such a long life that i experience the rapture of the Holy Roman Catholic Church
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Can we live to 150? The Cutting-Edge Science of Human Longevity
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Lose weight stay healthy have a high bone mineral density & low weight take your supplements gastrolith minerals & vitamins which satiate the stomach if you're always hungry you need minerals as supplements, be thin be slim be skinny be anorexic but what ever you do don't be fat & overweight , if you're not hungry don't eat & don't binge eat when you loose weight your body release stem cells found in fat cells back into your body making you healthier because fat cells contain stem cells
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L-Serine the chemical formula for L-Serine is C₃H₇NO₃, representing three carbon atoms, seven hydrogen atoms, one nitrogen atom, and three oxygen atoms, making it a crucial essential amino acid. Molar Mass: Approximately 105.09 g/mol Type: An amino acid, also known as (S)-2-amino-3-hydroxypropanoic acid. Serine, on the other hand, was first discovered in nature, specifically in silk protein, by German chemist Emil Cramer in 1865. Improves Brain Function. Research shows that L-serine is neuroprotective and acts through a variety of biochemical and molecular mechanisms to support brain function. Fights Fibromyalgia. Helps Relieve Stress. Improves Sleep. Fights Cancer. May Fight Type 1 Diabetes. Boosts Immune Function L-serine metabolism is critical for survival. We depend on this important amino acid for proper brain development, and it plays a critical role in the synthesis of proteins, neurotransmitters, nucleotides and lipids. What does serine do? Research exploring the unique longevity of Ogimi villagers in Japan suggests that the amino acid helps you to live longer. The Ogimi people, whose average life expectancy exceeds 85 years for women, consume extraordinarily high amounts of L-serine, with seaweeds and tofu staples in their diets. Researchers believe that the high content of this amino acid in the diet may offer neuroprotection and contribute to their neurological health in this community. In addition to its potential cognitive effects, serine benefits include its ability to boost immune function, promote regular sleep and fight chronic fatigue syndrome. Although we make it in our bodies, which is why it’s considered a nonessential amino acid like alanine and others, most of us can benefit from eating foods high in this amino acid to ensure we get enough of this very important molecule. What Is L-Serine? (Role in Body) Serine is an amino acid that plays a role in many biosynthetic pathways. It’s the major source of one-carbon units for methylation reactions that occur with the generation of S-adenosylmethionine. It is also a precursor to a number of important amino acids, including cysteine and glycine. It is recognized as a nonessential amino acid because it’s produced in the body, but we need to supplement this amino acid in order to maintain necessary levels for optimal health. It has actually become known as a “conditional non-essential amino acid” because, under certain circumstances, humans cannot synthesize it in quantities high enough to meet necessary cellular demands. Amino acids form our living cells and the antibodies that make up our immune systems. They make up proteins that are crucial for our existence, and they are needed to carry oxygen throughout our bodies. Serine, in particular, plays an important role in brain function and the health of the central nervous system. One of the many benefits of serine is its function in the formation of phospholipids that are needed for creating every single cell in the human body. It plays a critical role in protein synthesis and intracellular metabolism, and it’s also involved in the functioning of RNA, DNA, immune function and muscle formation. Serine is needed for the production of tryptophan, an essential amino acid that’s used to make serotonin. It is also converted into D-serine in the cells of the nervous system. D-serine is known to boost cognitive health. It’s a “dextro isomer of L-serine,” and the two molecules mirror image each other. D-serine activates NMDA receptors in the brain that work as neurotransmitters. Research shows that it may work as a therapeutic agent for schizophrenia, depression and cognitive dysfunction. Benefits 1. Improves Brain Function Research shows that L-serine is neuroprotective and acts through a variety of biochemical and molecular mechanisms to support brain function. It plays a vital role in the synthesis of phosphatidylserine, a component of neurons in the brain, and it’s known to have a critical role as a neuromodulator in the brain. When looking at serine vs. phosphatidylserine, L-serine is essential for the synthesis of phosphatidylserine, a type of lipid. Phosphatidylserine is taken to improve memory and boost brain powder. This is why taking L-serine for dementia, Parkinson’s and Alzheimer’s is popular. An article published in Pharmacy Times indicates that people with an environmental or possibly genetic risk of neurodegenerative disease may benefit from using L-serine supplementation 2. Fights Fibromyalgia Research suggests that some people struggling with fibromyalgia may have a serine deficiency, which alters the body’s ability to make tryptophan and serotonin. One study published in Biochemical and Molecular Medicine found that when patients with chronic fatigue syndrome had their urine tested and compared to controls, patients had serine levels that were significantly reduced 3. Helps Relieve Stress Serine is needed to produce the amino acid tryptophan, which serves as a natural stress reliever and relaxant. Increased tryptophan helps ease anxiety and symptoms of depression, as it’s used to make serotonin, a calming chemical that occurs naturally within the body. Research published in Nutritional Neuroscience found that tryptophan can improve therapeutics in stress-induced hormonal and behavioral disorders. There is a proven role of serum serotonin levels impacting mental health status. Because serine is crucial for the production of tryptophan and serotonin, maintaining normal levels may help relieve symptoms of stress. 4. Improves Sleep Studies conducted in Japan found that taking L-serine before going to bed may improve human sleep. When participants who were dissatisfied with their sleep were given the amino acid or a placebo 30 minutes before bedtime, scores for “sleep initiation” and “sleep maintenance” improved significantly in the treatment group. In another study, participants taking this amino acid for sleep expressed significant improvements when asked, “How well did you sleep last night?” and, “How satisfied were you with last night’s sleep?” 5. Fights Cancer Research published in the Journal of Cell Biology shows that active serine synthesis is likely required to “facilitate amino acid transport, nucleotide synthesis, folate metabolism and homeostasis in a manner that impacts cancer.” Studies show that altered serine metabolism plays a role in cancer. L-serine metabolism is needed to maintain homeostasis because it fuels processes that our cells need to oxidize nutrients and product energy in the form of ATP. Researchers suggest that an increase in availability of this amino acid could be valuable for fighting proliferating cancer cells for multiple reasons, including the fact that the amino acid is critical for the biosynthesis of many macromolecules that play a role in fighting cancer growth 6. May Fight Type 1 Diabetes An animal study published in Plus One found that continuous supplementation of this amino acid reduced type 1 diabetes incidence and insulitis scores in mice. L-serine supplements also reduced blood glucose levels and caused a small reduction in body weight. This data suggests that serine supplements may have an effect on autoimmune diabetes development 7. Boosts Immune Function Amino acids are needed for the regulation of the body’s immune system. Serine plays a role in the production of immunoglobulins and antibodies that are used by the immune system. Related: Threonine: The Amino Acid Needed for Collagen Production When we eat serine foods, the molecule is extracted in the small intestine and then absorbed into circulation. It’s then able to travel through the body and cross the blood-brain barrier, where it enters your neurons and is metabolized into glycine and many other molecules. Revelation 22:2 In the midst of the street of it, & on either side of the river, was there the tree of life, which bare twelve manner of fruits, & yielded her fruit every month: & the leaves of the tree were for the healing of the nations. “Let food be thy medicine, and let medicine be thy food.” Hippocrates 460BC Let supplements be thy medicine & let medicine be thy supplement
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Lysine C6H14N2O2 helps absorb calcium, forms collagen, a substance important for bones and connective tissues including skin, tendons, and cartilage.Lysine is an amino acid found in animal products. it reduces cold sores, improves calcium absorption, and promote wound healing. Lysine is a building block for protein which kills bacteria and viruses it is written in the Holy King James Bible the revelation of saint John the apostle 50 AD Anno Domini in the year of our Lord Jesus Christ Revelation 22:2 In the midst of the street of it, & on either side of the river, was there the tree of life, which bare twelve manner of fruits, & yielded her fruit every month: & the leaves of the tree were for the healing of the nations. amen “Let food be thy medicine, and let medicine be thy food.” Hippocrates 460BC Let supplements be thy medicine & let medicine be thy supplement May the Holy Roman Catholic Church be blessed by God the Father God the Son & God the Holy Spirit Hallelujah Hallelujah Blessed be the word of the Lord for Christ is risen Hallelujah Hallelujah peace be still in Nomine Patris et FiLii et Spiritus Sancti amen
https://www.youtube.com/watch?v=aK_KP8ANEA4&t=422s
“15 Proven Health Benefits of L-Lysine Supplement”